Ingredients: beef cheek 63%, tomato pulp, onion, celery, carrots, red wine (sulphites), extra virgin olive oil, salt, garlic, pepper.
Nutritional values per 100 g of product: 195 kcal, 815.9 kj, fats 11.1 g of which saturated 2.6 g, proteins 21 g, carbohydrates 3.2 g of which sugars 2.9 g, salt 392.5 mg.
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